Big City Girl in a Teeny Tiny World
Discoveries, food, finds, and tales of trying to have a big life on a small budget
Wednesday, July 9, 2014
Remodelista
I haven't written for a while because I've been busy.... Translation lazy. So I'm back I have a new project. Remodeling a 975 sq foot workshop into an apartment for myself. I'm trying to cut costs and save more. Also thirty has hit me hard. So I'm converting an existing structure into a dwelling. Here's what I have so far cleaned out and ready to go
Saturday, May 19, 2012
Thursday, September 1, 2011
Yummy Cinn. Bun Substitute, to easy not to share.
I stumbled upon this recipe and it's too easy, and too ooey gooey goodness not to share with you :)
SUPER shortcut for cinnamon rolls, plus have you read the crap they put in those refridgerated rolls???
Noooo Thank You
This is healthier, yummier, and I bet you can pronounce everything that goes into the recipe...
Ready???
YUMMERS!!
Here's what you'll need for the bread
1 loaf bakery fresh sourdough bread, round loaves work best
1/2 cup butter ( I used Smart Balance spread, no hydrogenated oils, and I feel like I can use more butter if it's psuedo butter)
1/4 cup powdered suger
1/4 cup honey
1 tsp vanilla extract
1 cup sugar
1 1/4 cinnamon (adjust to your tastes)
For the toping
1 cup powdered sugar
1-2 tbsp milk depending on desired consistance
Get that oven warmed up to 350 degrees
Now...
Whip your butter and sugar together until they are smooth then stir in your honey and vanilla
Now Cut your bread lengthwise without going through to the bottom into 1/2 inch segments
Spread your vanilla honey butter between these segments
Slice bread the opposite way and spread the butter between these 1/2 inch segments
Make sure you get butter in allll the nooks and crannies :)
Once you're all buttered up, sprinkle cinnamon over the top and in between the buttered bread
Wrap that yummy loaf in foil place on a baking sheet bake at 350 for 25-30 minutes
Take it out, unfold the foil and mix up the sugar and milk still it's just right and pour over your hot bread...
Serve ... eat...enjoy...
People will think you are AMAZING!
SUPER shortcut for cinnamon rolls, plus have you read the crap they put in those refridgerated rolls???
Noooo Thank You
This is healthier, yummier, and I bet you can pronounce everything that goes into the recipe...
Ready???
YUMMERS!!
Here's what you'll need for the bread
1 loaf bakery fresh sourdough bread, round loaves work best
1/2 cup butter ( I used Smart Balance spread, no hydrogenated oils, and I feel like I can use more butter if it's psuedo butter)
1/4 cup powdered suger
1/4 cup honey
1 tsp vanilla extract
1 cup sugar
1 1/4 cinnamon (adjust to your tastes)
For the toping
1 cup powdered sugar
1-2 tbsp milk depending on desired consistance
Get that oven warmed up to 350 degrees
Now...
Whip your butter and sugar together until they are smooth then stir in your honey and vanilla
Now Cut your bread lengthwise without going through to the bottom into 1/2 inch segments
Spread your vanilla honey butter between these segments
Slice bread the opposite way and spread the butter between these 1/2 inch segments
Make sure you get butter in allll the nooks and crannies :)
Once you're all buttered up, sprinkle cinnamon over the top and in between the buttered bread
Wrap that yummy loaf in foil place on a baking sheet bake at 350 for 25-30 minutes
Take it out, unfold the foil and mix up the sugar and milk still it's just right and pour over your hot bread...
Serve ... eat...enjoy...
People will think you are AMAZING!
Wednesday, August 31, 2011
Easy Fast Dinner
With stuff you can actually find in your cupboard or in my case... a teenytiny grocery store.
I'm a HUGE fan of food, i'm not that great of a cook... slight problem right?
I'm also sooo sick of making the same 10 dishes over and over again, sick of cooking them, sick of eating them, just bored :( So I have been hooked on http://www.pintrest.com/ and I have tried several recipes. Here's one that was a winner in 3 ways. 1. it was easy 2. it was cheap 3. it was yummy
HERE IT IS ... start salivating ...... now!
Italian Sausage Noodle Bake :)
I'm a HUGE fan of food, i'm not that great of a cook... slight problem right?
I'm also sooo sick of making the same 10 dishes over and over again, sick of cooking them, sick of eating them, just bored :( So I have been hooked on http://www.pintrest.com/ and I have tried several recipes. Here's one that was a winner in 3 ways. 1. it was easy 2. it was cheap 3. it was yummy
HERE IT IS ... start salivating ...... now!
Italian Sausage Noodle Bake :)
Now, I modified it from this original recipe juuuust a little to fit my tastes... and my undying love for cheese
Here's what you'll need
1 lb italian sausage
1 lb rotini or spiral noodles
1 lb rotini or spiral noodles
1 jar of 4 cheese spaghetti sauce... I found 6 cheese sauce and heard a chorus of angels ~!
1 bag mozzerella cheese (shredded)
1 bag italian blend cheese ( shredded)
1 bag mozzerella cheese (shredded)
1 bag italian blend cheese ( shredded)
What to do with that stuff....
1. boil water, and cook up those noodles
2. while you are watching your noodles cook your sausage thoroughly. I added some italian seasonings and just a pinch of red pepper flakes cause I like a lil' bite
1. boil water, and cook up those noodles
2. while you are watching your noodles cook your sausage thoroughly. I added some italian seasonings and just a pinch of red pepper flakes cause I like a lil' bite
3. Once your noodles have reached al'dente consistency, drain them and toss them into a large bowl.
4. when your sausage is cooked through throw that in the bowl with the noodles.
3. dump in your pasta sauce
3. dump in your pasta sauce
4. Here's where things went down hill.. the recipe calls for a cup of mozzerella in the mix... I put two because Cheese is the fairy dust of the dairy world...
Once you have combined those things mix them thoroughly. Get an oven safe pan, spray Pam, or olive oil in the pan, preheat your oven to 350, put your mixture in your baking dish. Bake for 15-20 minutes depending on your oven.. keep an eye on it cause you don't want your noodles to dry out. after 15-20 sprinkle more cheese on top... I probably put another cup on there... but if you have lactose problems or are watching your waisteline like me... oh hell, go cheese CRAZY!
Once you have combined those things mix them thoroughly. Get an oven safe pan, spray Pam, or olive oil in the pan, preheat your oven to 350, put your mixture in your baking dish. Bake for 15-20 minutes depending on your oven.. keep an eye on it cause you don't want your noodles to dry out. after 15-20 sprinkle more cheese on top... I probably put another cup on there... but if you have lactose problems or are watching your waisteline like me... oh hell, go cheese CRAZY!
Bake untill cheese is melty and gooey... remove from oven...
EAT
SMILE :)
SMILE :)
Wednesday, May 18, 2011
Diet Over Here Diet Over There
There are SOOO many diets out there. I'm getting started a little late, but I got out my summer clothes and I have to face the fact that my capris are a liiiiittle tighter than I would like. So I need to drop 5-10 lbs that I have gained since my other half got back from AFG.
After reseraching online here are some of the diet names and descriptions I have found....
Paleo Diet- literally, eat like a caveman. low carb, lots of meat and friuts and veggies
The Dukan Diet- claims to be french.. who knows... but you jump start the diet with nothing but water basically, then add foods in slowely and in tiny amounts.
Reminds me of the diet book, French Women Don't Get Fat
There's the Blood Type Diet- this suggests specific types of food based on your blood type
There's the HCG diet where you get injected with a HCG combination and restrict your caloric intake to 500 calories per day (duh they could inject you with sugar water and you would lose weight eating 500 cals per day )
The Glycemic Index where you figure out the index for each of your foods
You can be Vegan if you're bored and really want to suck the joy out of your life
The Zone Diets - I'm not sure what this is about just another name/type for the diet
Dr. Phil's Diet, Bob Greene's Diet, Suzanne Summers' Diet frankly by this point I have lost interest.
Although the diet industry is a multi billion dollar industry the formula is simple, and I'm not quite sure what people are looking for...
fewer calories in + more calories burned = weight loss
No matter what or who's name is attached to it...
After reseraching online here are some of the diet names and descriptions I have found....
Paleo Diet- literally, eat like a caveman. low carb, lots of meat and friuts and veggies
The Dukan Diet- claims to be french.. who knows... but you jump start the diet with nothing but water basically, then add foods in slowely and in tiny amounts.
Reminds me of the diet book, French Women Don't Get Fat
There's the Blood Type Diet- this suggests specific types of food based on your blood type
There's the HCG diet where you get injected with a HCG combination and restrict your caloric intake to 500 calories per day (duh they could inject you with sugar water and you would lose weight eating 500 cals per day )
The Glycemic Index where you figure out the index for each of your foods
You can be Vegan if you're bored and really want to suck the joy out of your life
The Zone Diets - I'm not sure what this is about just another name/type for the diet
Dr. Phil's Diet, Bob Greene's Diet, Suzanne Summers' Diet frankly by this point I have lost interest.
Although the diet industry is a multi billion dollar industry the formula is simple, and I'm not quite sure what people are looking for...
fewer calories in + more calories burned = weight loss
No matter what or who's name is attached to it...
Thursday, April 7, 2011
All the Slightly Single Ladies
Weekend away! Road trip down to our state's capital for the Family Readiness Conference this weekend. I am hoping to learn some usefull information to bring back to our base to use for our Family Readiness Group. It's hard to get people involved but it's nice to know you can be there if someone needs you. I'm excited to hobnob, and get some more information / resources. That being said the two ladies I'm going with are good friends of mine and none of us travel light. We are driving there in a mini cooper so it's going to be three girls and a lot of LITERAL baggage. Also my two friends are both on super restrictive diets... one is doing the HGH? is that what it's called and she can only eat like 500-700 calories per week the other is doing low carb... Me? I'm doing the I eat what I want cause I starved myself all week diet :) hoping to squeeze a little shopping in too while I'm down there since Columbus has lots of great stores that people where live have never even heard of but then I'm also not flush in the money department (who is these days) So this will be the broke, hungry girl's weekend away... We'll see how that works out.
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